You will be purchasing a portion of a live animal, we weigh it, and coordinate
the cut and wrap for you. In order to confirm a Custom whole, half or quarter
order, an approximate 50% deposit will be required. That will be $250 for
quarters, and $500 for halves. The deposit becomes non-refundable after the
animals are processed. We will send a copy of the order for your signature and
ask for the deposit at that time. Processing will begin Sometime in the fall,
between September and November. Every year differs, as well as animal size. It
is necessary to receive final payment no later than 7 days after slaughter in
order to guarantee completion of your order, avoid late fees, and avoid loss of
Prices do not include delivery. All Orders are based on a first-come, first
serve basis as supplies last. Plan ahead for the year! Orders will be taken all
year until September 1. Confirmations will be sent out soon after September 1
and we will request deposits prior to that. We will sell all remaining product
until it is gone. It is best to make your reservation in early summer. We will
email out a reminder or two, just in case. Please include your address and
telephone number with your request.
Additional contact information is available on the
Beef Order Agreement.
If you have additional questions or would like to send a deposit. Please also
ask to be included on our email contact list.